Wellness Recipes
Wellness Recipes
Explore a world of delicious and nutritious recipes dedicated to enhancing your physical well-being. Our collection of wellness recipes, made with love and Wellness Cultz products, ensures that everyone can savor the joy of inclusive eating. Discover flavorful, gluten-free creations that nourish your body while delighting your taste buds.
Most Liked Recipes
- 4 - 6 People
- 25mins
Cassava Flour Spicy Waffles
Prep Time : 10 minutes
Cook Time : 15 minutes
Total Time : 25 minutes
Serves : For 4-6 Waffles
Ingredients
- 1 1/2 Cups (110g) – INGROW Cassava Flour
- 1 tbsp of Baking Powder
- 1/2 tsp of Salt
- 3/4 Cups of Coconut Milk – Mild Thick
- 2 Eggs
- 2 tbsp of Melted Butter or Oil
Note: You may replace Tapioca Starch with Cassava Flour on this recipe, however a texture could be slightly different.
Directions
- In a large bowl, sift Cassava Flour together with Baking Powder and Salt – Set aside.
- In a separate bowl, mix Eggs, Milk, Melted Butter, and Vanilla together and mix well. Then add the flour mixture and mix until there are no visible lumps.
- Let the mixture sit for 5 minutes.
- Heat the waffle iron for 1 – 2 minutes and apply little butter/oil.
- Pour 1/2 cup (depend on the size of the waffle oven) of the batter per waffle and cook until properly cooked
- Serve with any cooked curry / sambol or preferred spicy jams or toppings.
- 4 - 6 People
- 25mins
Cassava Flour Spicy Waffles
Prep Time : 10 minutes
Cook Time : 15 minutes
Total Time : 25 minutes
Serves : For 4-6 Waffles
Ingredients
- 1 1/2 Cups (110g) – Wellnesscultz Cassava Flour
- 1 tbsp of Baking Powder
- 1/2 tsp of Salt
- 3/4 Cups of Coconut Milk – Mild Thick
- 2 Eggs
- 2 tbsp of Melted Butter or Oil
Note: You may replace Tapioca Starch with Cassava Flour on this recipe, however a texture could be slightly different.
Directions
- In a large bowl, sift Cassava Flour together with Baking Powder and Salt – Set aside.
- In a separate bowl, mix Eggs, Milk, Melted Butter, and Vanilla together and mix well. Then add the flour mixture and mix until there are no visible lumps.
- Let the mixture sit for 5 minutes.
- Heat the waffle iron for 1 – 2 minutes and apply little butter/oil.
- Pour 1/2 cup (depend on the size of the waffle oven) of the batter per waffle and cook until properly cooked
- Serve with any cooked curry / sambol or preferred spicy jams or toppings.
Products Used in this Recipe
- Ingredients:
- Sku: 3432
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